Apeel Sciences focuses on enhancing the safety and quality of fresh produce through innovative plant-based coatings designed to reduce food waste. Their primary products include Edipeel, which is formulated for conventional produce using plant-based mono- and diglycerides, and Organipeel, tailored for organic produce, incorporating citric acid, baking soda, and similar plant-based ingredients. These coatings create a protective barrier that helps maintain the freshness of fruits and vegetables, thereby extending their shelf life and making healthy produce more accessible to consumers.

In addition to their commitment to freshness, Apeel Sciences emphasizes the safety and purity of their products. Both Edipeel and Organipeel are non-GMO and free from common allergens, ensuring that they are safe for a wide range of consumers. The company prioritizes sustainability in its practices, aiming to provide high-quality produce while minimizing environmental impact. By using natural ingredients and focusing on food safety, Apeel Sciences strives to contribute to a healthier food system and reduce the significant amount of food waste generated globally.

United States

Apeel's evolving technology stack is built on an unprecedented understanding of produce quality and shelf life. This has only deepened as the use of data and technology have given partners a powerful way to accurately and efficiently evaluate produce for ripeness, freshness, and other attributes. Apeel is developing science-backed, technology-supported solutions that help improve the produce experience on shelf.

Apeel Sciences

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