Redefine Meat employs advanced technologies to create plant-based meat alternatives that closely mimic the taste, texture, and aroma of traditional meat. Their proprietary approach combines new-meat science, material science, and a unique manufacturing process known as Meat Matrix Manufacturing (MMAM). This innovative method utilizes additive manufacturing, or 3D printing, to replicate the muscle and fat structures found in real meat, allowing for the production of various cuts that deliver an authentic culinary experience. The company’s commitment to sustainability is evident in their use of non-GMO ingredients and a focus on creating products that are both environmentally friendly and kind to animals.

The product portfolio from Redefine Meat includes a diverse range of offerings, such as flank steak, pulled beef, lamb kofta, and bratwurst, all designed to cater to both home cooks and professional chefs. Each product is crafted to provide a rich flavor experience while being versatile enough for various culinary applications. The company emphasizes high protein content, kosher and halal certifications, and the absence of preservatives, making their new-meat options appealing to a wide audience, including meat lovers, vegetarians, and vegans alike. Through their innovative technologies and commitment to quality, Redefine Meat aims to revolutionize the food industry by providing delicious, plant-based alternatives that do not compromise on taste or experience.

Israel

Here at Redefine Meat, we believe the world deserves better meat – a new kind of meat that's good for the environment, kinder to animals, and of course, delicious. 

With cutting-edge technology, we've created plant-based ‘New Meat' that has the same flavor, texture, and versatility as animal meat. We offer a wide range of products suitable for any type of cuisine and cooking style.

Redefine Meat

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