Oobli specializes in the development of sweet proteins, which are innovative sugar replacements that offer a sweet taste without the negative health impacts typically associated with sugar and artificial sweeteners. These sweet proteins are designed to provide a sugar-like sweetness while maintaining the molecular structure and functionality of proteins, ensuring that they do not cause blood sugar spikes or affect the gut microbiome. This unique approach allows Oobli to create a versatile range of products, including chocolate, baked goods, beverages, and sauces, that cater to health-conscious consumers seeking to reduce sugar intake without sacrificing flavor.

The company emphasizes the sustainability and health benefits of its sweet proteins, positioning them as a revolutionary alternative in the food industry. Oobli's sweet proteins are recognized for their ability to deliver sweetness without the cloying aftertaste often found in other sweeteners, making them suitable for a variety of culinary applications. By collaborating with chefs, product companies, and retailers, Oobli aims to innovate and expand the use of sweet proteins in food and beverage products, contributing to a new era of healthier sweet options.

United States

We make seriously sweet proteins that are changing the world, one bite at a time. Sweetness from protein—not sugar—is the breakthrough you’ve been waiting for. They’re good for your body and good for the planet, but it’s their amazing taste that will keep you coming back.  The gut-friendly, diabetic-friendly, all flavor, no compromise win we all deserve. 

We’re a team of biologists, engineers, food-lovers, health advocates and environmentalists on a mission to transform the world with healthy sweetness. Come join us in building a sweeter future for all. 

Try our NEW Lemonade: 80% less sugar, no alternative sweeteners, & made with real fruit!🍋🍓

Oobli

Company Details