Norfolk Healthy Produce specializes in the development and sale of the Purple Tomato, a bioengineered variety designed to enhance nutritional content through the production of anthocyanins, which are responsible for the fruit's distinctive purple color. This innovative tomato not only boasts a visually appealing appearance but also offers increased antioxidant levels, contributing to its health benefits. The company emphasizes the importance of these antioxidants, which are present throughout the entire fruit rather than just the skin, setting their product apart from traditional purple-skinned varieties. The Purple Tomato is marketed as a versatile ingredient, suitable for various culinary applications, from salads to elegant dishes.

In addition to its focus on the Purple Tomato, Norfolk Healthy Produce actively engages with market growers and home gardeners, providing resources and support for cultivating this unique variety. The company has established partnerships with various growers across the United States, promoting the distribution of the Purple Tomato at local farmers' markets. Their commitment to education is evident in the growing tips and instructions they offer, ensuring that both novice and experienced gardeners can successfully cultivate these nutrient-rich tomatoes. Through these initiatives, Norfolk Healthy Produce aims to foster a community of growers who appreciate the benefits of bioengineered produce while contributing to a more nutritious food supply.

United States

Norfolk is developing the next generation of innovative vegetables and fruits, to meet the needs of consumers and the environment. 

We believe in bringing sustainable health to everyone, with appealing foods powered by bioengineering.

Norfolk Healthy Produce

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